Ferrero Rocher Kuchen

With this ferrero rocher cake i wanted to make sure all the elements of a true ferrero shone through it is packed with chocolate and hazelnut flavour.

Ferrero rocher kuchen. There is hazelnut flour in the cake itself optional but it adds flavour and texture and i added a layer of crunchy hazelnut meringue to emulate that crunchy shell that ferrero s have. You can use the hazelnut flour or use a food processor to make your own. Konfekt ferrero rocher verfasser. Die restlichen rocher in eine schüssel geben und zerkleiner.

170ml wasser 60g kakao 190g mehl 260g zucker 1 5 tl backpulver 0 5 tl natron 80g stärke 170g butter 2 eier 12 ferreo. The cake looks and tastes like the most amazing hazelnut truffle. Ferrero rocher torte ohne backen zutaten für 1 portionen. 180 g zucker 1 pck vanillezucker 4 eier 100 g mehl 100 g stärke 2 teel.

The cake consists of chocolaty brownie layers alternating with hazelnut meringue layers filled with nutella frosting and chocolate ganache coated with toasted hazelnuts and topped with an amazing chocolate glaze. 27 04 2018 devilishly rich creamy smooth and velvety. How about you give this amazing cake a try. Heute habe ich für euch ein ganz tolles rezept mit ferrero rocher kugeln für den boden braucht ihr folgende zutaten.

Tips for ferrero rocher cake. 130 g butter zimmertemperatur 100 g nutella 85 g. 18 er springform boden. Still haven t decided what to make for thanksgiving.

Use even amount of cream between each layer. Ferrero rocher cake is made of hazelnut sponge cake layers then sandwiched with nutella buttercream and some wafers for the crunch. Bluemoon25 von den rocher 6 stück für die dekoration beiseite legen. Decorate the outside of the cake with leftover cream hazelnuts and of course some ferrero rocher candies.

Decorate with ferrero rocher candies and hazelnuts. 10 05 2019 ferrero rocher cake posted by. Just one bite of this ferrero rocher nutella cheesecake will send you straight to seventh heaven. 80 g gemahlene haselnüsse 2 eier 40 g zucker 15 g mehl 10 g backkakao 1 5 tl backpulver 1 prise salz frosting.